First week in Australia

Catch up with the drama of my first week in Australia https://youtu.be/BbhhANADhm8

There were the thrills of the life-and-near-death sea rescue; a fire-pit barbecue that nearly smoked out the neighbours; cooking  aboriginal-style and more.

Cooking with blind professional chef Martin and with award-winning Jo was a breeze in comparison.

You can look back at the other seven videos that try to capture the excitement of that memorable week.

You can see Martin and I cooking fish and lamb in his kitchen in Sydney, Australia on my Baking Blind YouTube channel.

Martin also has his Enabled Cooking website and has shared his recipes with us:

Asian-style baked fish:

https://www.enabledcooking.com/recipe-baked-fish-fillet-asian-style-en-papilotte-cooking-with-penny-from-baking-blind/

Middle eastern rack of lamb:

http://www.enabledcooking.com/recipe-oven-roasted-australian-lamb-rack-with-babahganoush-sheeps-milk-yogurt-and-pomegranate-cooking-with-penny-from-baking-blind/

Next time, Melbourne  where Maribel has some great tips on living with blindness, I learn how good a Thermomix used to be and lots more.

 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.